Foodies Festival – with top chefs!
Foodies Festival, the UK’s biggest food festival returns to Edinburgh’s Inverleith Park August 5,6,7.
Punjaban will be exhibiting at Edinburgh’s Foodies Festival this weekend! Friday 5th – Sunday 7th August.
Meet Michelin Star Chef Brian Grigor and Great British Menu Chef Jacqueline O’Donnell cooking their signature recipes in the Aga Rangemaster Chefs Theatre, with MasterChef the Professionals Adam Handling.
Feast in the Street Food Avenue; learn to bake in the Cake and Bake Theatre; enjoy afternoon tea in the Vintage Tea Tent; taste wine, champagne and craft beer in the Drinks Theatre; buy from local producers in the Artisan Market; kids enjoy the Childrens Cookery Theatre; live music on the Unsigned Music Awards Stage; enter the Chilli Eating Competition; refreshing cocktails from the Bar Bus, Pimms Teapot & Appleton Estate Rum Bus, and have a fun day out in the Simpson & Marwick Deco Noir VIP experience.
Remember all of our curry bases are Free From all of these nasties:
Sugar, Wheat, Dairy, Ghee, Gluten, Yeast, Artificial Colourings, Coconut, Nuts, Preservatives, Additives.